Food Service Equipment for New DFAC on Ft Jackson

Estimated Value: $150,000
Archived South CarolinaFood Servicesrfp
This bid is closed — responses were due July 14, 2026. It is no longer accepting submissions. We keep closed bids on BidsNexus for reference: agencies often re-issue the same need, and past bids show what they buy and when.
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Jul 9, 2026
Jul 14, 2026 6:00 PM
Food Services
rfp
333241
AI Summary
This bid is for the procurement of various food service equipment necessary to outfit a new Dining Facility (DFAC) on Fort Jackson.
Line Items
ItemQtyUnitEst. Unit PriceEst. TotalCategory
Commercial Convection Oven 2 each $8,000.00 $16,000.00 Food Services
Commercial Range with Griddle 1 each $12,000.00 $12,000.00 Food Services
Walk-in Refrigerator Unit 1 each $25,000.00 $25,000.00 Food Services
Walk-in Freezer Unit 1 each $28,000.00 $28,000.00 Food Services
Commercial Dishwasher System 1 each $15,000.00 $15,000.00 Food Services
Stainless Steel Prep Tables 5 each $1,500.00 $7,500.00 Food Services
Food Warmer/Holding Cabinets 3 each $3,000.00 $9,000.00 Food Services
Commercial Sinks (3-compartment) 2 each $2,500.00 $5,000.00 Food Services
Serving Line Equipment (Hot/Cold) 1 lot $20,000.00 $20,000.00 Food Services
Miscellaneous Smallwares and Utensils 1 lot $12,500.00 $12,500.00 Food Services
Estimated Bid Value$150,000.00

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📎 Attachment_5_-_Solicitation_Amendment_W9124C26QA0170001_SF_30.pdf View
📎 Attachment_4_-_Questions_and_Answers_Solicitation_W9124C26QA017.pdf View
📎 Attachment_1-_Revised_Fort_Jackson_DFAC_Equipment_Purchase_Description.docx View
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