| Item | Qty | Unit | Est. Unit Price | Est. Total | Category |
|---|---|---|---|---|---|
| Comprehensive Food Services for USMMA | 1 | year | $5,000,000.00 | $5,000,000.00 | Food Services |
| Food Service Staffing (Chefs, Cooks, Servers, Management) | 1 | lot | $3,000,000.00 | $3,000,000.00 | Food Services |
| Food Procurement (Ingredients, Supplies) | 1 | year | $4,000,000.00 | $4,000,000.00 | Food Services |
| Dining Hall Operations and Maintenance | 1 | year | $1,000,000.00 | $1,000,000.00 | Facilities |
| Catering Services for Special Events | 1 | year | $500,000.00 | $500,000.00 | Food Services |
| Nutritional Planning and Menu Development | 1 | year | $250,000.00 | $250,000.00 | Professional Services |
| Food Safety and Sanitation Compliance | 1 | year | $250,000.00 | $250,000.00 | Professional Services |
| Kitchen Equipment Maintenance and Repair | 1 | year | $1,000,000.00 | $1,000,000.00 | Facilities |
| Estimated Bid Value | $15,000,000.00 | ||||
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