| Item | Qty | Unit | Est. Unit Price | Est. Total | Category |
|---|---|---|---|---|---|
| Beef, Ground, 80/20 | 15000 | lbs | $4.50 | $67,500.00 | Food Services |
| Chicken, Whole, Cut-up | 10000 | lbs | $2.80 | $28,000.00 | Food Services |
| Pork, Loin, Boneless | 5000 | lbs | $3.50 | $17,500.00 | Food Services |
| Turkey, Ground | 7000 | lbs | $3.00 | $21,000.00 | Food Services |
| Sausage, Breakfast, Pork | 2000 | lbs | $4.00 | $8,000.00 | Food Services |
| Fish Fillets (e.g., Tilapia, Pollock) | 2000 | lbs | $4.00 | $8,000.00 | Food Services |
| Estimated Bid Value | $150,000.00 | ||||
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