Supplement for Egg Products

Estimated Value: $15,000,000
Open 71 days left Washington DCComputer Hardwareother
Oct 15, 2026
Jan 1, 2027 4:59 AM
Computer Hardware
other
311999
AI Summary
This bid is for the procurement of whole eggs and various egg products for a federal purchase program, with updated specifications regarding quality assessment, procurement procedures, and food safety.
Line Items
ItemQtyUnitEst. Unit PriceEst. TotalCategory
Whole Eggs (Shell Eggs) 500000 dozen $2.50 $1,250,000.00 Food Services
Liquid Whole Eggs (Pasteurized) 1000000 pound $1.80 $1,800,000.00 Food Services
Liquid Egg Whites (Pasteurized) 750000 pound $2.20 $1,650,000.00 Food Services
Liquid Egg Yolks (Pasteurized) 250000 pound $3.00 $750,000.00 Food Services
Frozen Whole Eggs (Pasteurized) 1500000 pound $1.90 $2,850,000.00 Food Services
Frozen Egg Whites (Pasteurized) 1000000 pound $2.30 $2,300,000.00 Food Services
Frozen Egg Yolks (Pasteurized) 300000 pound $3.20 $960,000.00 Food Services
Dried Whole Eggs (Powdered) 500000 pound $4.50 $2,250,000.00 Food Services
Dried Egg Whites (Powdered) 300000 pound $5.00 $1,500,000.00 Food Services
Dried Egg Yolks (Powdered) 100000 pound $6.00 $600,000.00 Food Services
Estimated Bid Value$15,000,000.00

Want the full details?

Sign up free to see the agency name and the original bid posting link, plus the 1 document, contracting-officer contacts and AI response outlines. Every feature is free through December 31, 2026.

📎 Final_Supplement_for_Egg_Products_October_2026.pdf View
Sign Up Free → Already have an account? Log in

Browse More Bids

Bids in Washington DCComputer Hardware BidsClosing Soon All Bids